Good amount of butter in a warm pan, crack in 3 eggs, don’t bother to whisk them. Just fuck them about with the spatula directly in the pan to scramble them. Keep them moving, keep stirring and scraping, moderate the heat by taking the pan off the burner. When they start to come together, add 1/4 cup of cream or sour cream, continue bothering the eggs until the consistency is how you like it. I like them fairly moist, but firm enough to stand up in a pile. Season, put over toast.

I like Worcestershire sauce and Apricot jam on my scramble eggs, I know that sounds treasonous but it’s good

Because it’s still their console, even though you paid for it. They are just graciously letting you use it as long as you stay profitable to them.

Same energy:

I can’t really taste the difference

Not just the henchmen, but the henchwomen, and the henchchildren.